Truffle Mustard BBQ Sauce

Truffle Mustard BBQ Sauce

$11.99
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Truffle Mustard BBQ Sauce

Truffle Mustard BBQ Sauce

Made in CanadaWhat does this mean?
$11.99
Made in Canada, verifiedShips from Montréal, QCReturns handled by Bunchberry

MIKE'S BBQ RUB confirms delivery time at checkout, with the shipping options.

In stock

Ships from Montréal, QC

Details

A rich and unique twist on classic mustard-style BBQ sauce.

Mike’s Truffle Mustard BBQ Sauce blends tangy mustard BBQ flavor with black truffle and truffle oil, creating a bold, gourmet sauce perfect for elevating everyday meals into restaurant-quality dishes.

Made in Canada, this sauce is ideal for anyone looking for a premium BBQ sauce with a unique truffle flavour profile.

Bold mustard base with gourmet twist:

  • Tangy South Carolina–style mustard BBQ sauce
  • Black truffle & truffle oil infusion
  • Slight sweetness with a savory finish
  • Rich, earthy umami depth

🍖 Best Uses

Perfect as a:

  • Burger sauce
  • Chicken glaze or dip
  • Rib or pulled pork finish sauce
  • Fry dipping sauce
  • Sandwich spread

👉 Also works great as a finishing sauce (add AFTER cooking for best flavour).

 👨🍳 How to Use

  1. Shake well before use
  2. Brush on meats during the last few minutes of cooking
  3. Or use as a dipping / finishing sauce
  4. Add extra on burgers, fries, or sandwiches

⭐ Why this sauce stands out

  • Gourmet truffle-infused BBQ sauce
  • Inspired by classic South Carolina mustard BBQ style
  • Competition-proven flavor profile
  • Made in small batches in Canada

🧪 Flavour positioning

This is not a traditional BBQ sauce or Dijon mustard.

It’s a mustard-style BBQ sauce elevated with black truffle, giving it a unique gourmet twist you won’t find in typical BBQ sauces.

Ingredients & care
Size guide
Shipping & returns

Ships from Montréal, QC

Returns are started through Bunchberry support.

Each brand ships its own items, so a multi-brand order arrives in more than one parcel — with tracking for each.

MIKE'S BBQ RUB
About the maker

MIKE'S BBQ RUB

One rub that got out of hand, made in Montréal.

The first rub came out of a backyard afternoon in 2015; the company followed in 2016. It has since grown from that single signature blend into sauces and kettle chips, made in Montréal and carried in more than a hundred locations.

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